A place where every single chocolate has their own individual story and taste. Australian manufacturer and retailer of fine truffles and pralines, chocolate coated fruit & nuts, chocolate bars, Chocolate spreads ,nougat and more….
The Epicure’s Jane Willson sums it up pretty well: “Think of the lolly shop of your childhood dreams, substitute herbs and spices and you’re at Gewürzhaus”.
Following the success of the highly acclaimed Pendolino restaurant, Chef Nino Zoccali presents the new La Rosa Bar & Pizza restaurant – providing a new level of crafted Italian wine bar and artisan pizza dining experience in the Sydney CBD.
Sweet Infinity is a French inspired patisserie. Visit the store to sample the divine food that is on display daily – from gourmet pies and sausage rolls to the delectable sweets such as their infamous chocolate brownie.
Located in Sydney’s historic Strand Arcade, Pendolino is a hatted restaurant specialising in regionally inspired Italian cuisine featuring some of Australia’s most prestigious extra-virgin olive oils, food and wine products.
The Nut Shop has a long history at the Strand Arcade, with the chocolates made on site during the 1940s. Since then, The Nut Shop has grown to be a well known Sydney institution, specialising in candied nuts, chocolates and much more.